Researches and Books

Researches
# Research Title Status Attachements
1
Physical and chemical properties of breast chicken meat subjected to different freezing and refreezing storage periods
Journal with DOI
International Journal of Special Education
2022-12-16
Published
2
Microbial counts and eating quality of breast broilers meat subjected to different freezing and refreezing storage periods
Journal with DOI
Tikrit Journal for Agricultural Sciences (2022) 22 (3):35-35
2022-09-30
Published
Books
# Book Title Publisher Attachements