Teaching

Teaching Undergraduate Degrees
# Subject Stage Attachements
1
General microbiology
Fish Resources and Aquatic Animal Department
Second stage
2
general microbiology \ question
Fish Resources and Aquatic Animal Department
Second stage
3
general microbiology \ course book
Fish Resources and Aquatic Animal Department
Second stage
4
food quality control
food technology
Fourth stage
5
food quality control/ question
food technology
Fourth stage
6
food quality control/course book
food technology
Fourth stage
7
food mocrobiology
food technology
Second stage
8
food mocrobiology
food technology
Second stage
Teaching Postgraduate Degrees
# Subject Degree Attachements
Postgraduate Committee
# Student Name Degree Attachements
Supervising Students
# Research Title Degree Attachements
1
effects of food additives on human health
food technology
Bachelor Degree(Research Project)