Teaching

Teaching Undergraduate Degrees
# Subject Stage Attachements
1
organic chemistry
soil&water
First stage
2
Analytical chemistry
G1
First stage
3
video
food technology
First stage
4
Questions bank
food technology
First stage
5
course book
food technology
First stage
Teaching Postgraduate Degrees
# Subject Degree Attachements
Postgraduate Committee
# Student Name Degree Attachements
Supervising Students
# Research Title Degree Attachements
1
determination of ascorbic acid in various fruits and vegetables by uv-spectrophotometry and titration method
food technology
Bachelor Degree(Research Project)