Researches and Books

Researches
# Research Title Status Attachements
1
Effect of Microbial Starter Culture on Some Physiochemical Properties of Fermented sausage
Impact factor Journal(Thomson Reuters)
Biochemical and Cellular Archives
2020-10-01
Published
2
Effect of Microbial Starter Culture on Some microbial Properties of Fermented sausage
Impact factor Journal(Thomson Reuters)
Annals of Tropical Medicine & Public Health
2020-11-20
Published
Books
# Book Title Publisher Attachements