Dietary Alfacalcidol (1-Alpha-Hydroxycholecalciferol) and its efficacy in Broiler Nutrition
International
2
Effect of fermented or enzymatic hydrolyzed canola meal on performance, intestinal morphology and the population of some bacteria in the caecum of broiler chickens
International
3
The effects of supplementing glycerol to the diets of Awassi lambs on carcass characteristics,physical dissection and the carcass cuts weights and proportions
National
4
Determination of some heavy metals in local beef in Salah Al-Din
National
5
DETERMINATION OF HEAVY METALS IN EDIBLE PALM OIL ADULTRATED WITH PLANT DYE
International
6
Exploring the role of protein DJ-1 in meat quality formation of pale, soft and exudative (PSE) and red, firm and non-exudative (RFN) pork during postmortem aging
International
7
Nanomaterials Based Sensors for Analysis of Food Safety
International
8
The interaction of an effector protein Hap secreted by Aeromonas salmonicida and myofibrillar protein of meat: Possible mechanisms from structural changes to sites of molecular docking
