Position: Teaching staff
College of Agriculture Engineering Sciences :: Department of Food technology
General Specialization: Biology
Specific Specialization: Microbiology
Detection of multidrug resistance Salmonella isolated from chicken meat by multiplex PCR and VITEX2 system.
Eating out and consumer perception of food safety in restaurants.
Coagulase gene diversity among MSSA and MRSA strains of Staphylococcus aureus using digestion enzyme.
Molecular detection of type secretory toxins in Pseudomonas earuginosa isolated from local dairy products in Kurdistan region.
Microbial and physiocochemical quality of kurdish soft cheese in retail market.
Molecular study of extended-spectrum beta lactamase enzyme in Pseudomonus aeroginosa isolated from clinical spectrum in Erbil.