Researches and Books

Researches
# Research Title Status Attachements
1
The Antibacterial Effect of Silver and Zinc Oxide Nanoparticles against Intracellular Brucella melitensis
Journal with DOI
International Journal of Medical Sciences/IJMS January 2019;2(1): 29-42;ISSNe 2522-7836
2019-01-01
Published
2
Functional and physiochemical properties of the yoghurt modified by heat lactosylation and microbial transglutaminase cross-linking of milk proteins
Impact factor Journal(Thomson Reuters)
Food Science & Nutrition
2022-01-01
Published
3
Fabrication of nano-encapsulated angelica (Heracleum persicum) essential oil for enriching dairy dessert: Physicochemical, rheological and sensorial properties
Scopus
IET Nanobiotechnology
2023-01-27
Published
4
EVALUATION OF PHYSICOCHEMICAL CHARACTERISTICS AND DETECTION OF MOST TYPE ADULTERANT OF UHT MILK SOLDS IN THE MARKETS OF ERBIL CITY
Journal with DOI
Journal of University of Duhok
2023-03-29
Accepted for publication
5
Antimicrobial Activity of some Herbs against Pathogenic Microorganisms in Raw Soft Cheese (Kurdish Cheese)
Scopus
Journal of University of Anbar for Pure Science
2023-06-06
Published
Books
# Book Title Publisher Attachements