Teaching

Teaching Undergraduate Degrees
# Subject Stage Attachements
1
dairy microbiology\E-learning
food technology
Third stage
2
dairy microbiology\E-learning
food technology
Third stage
3
dairy microbiology \question
food technology
Third stage
4
dairy microbiology \course book
food technology
Third stage
5
organic chemistry
food technology
First stage
6
Microbiology
field crops
Second stage
7
food microbiology
food technology
Second stage
Teaching Postgraduate Degrees
# Subject Degree Attachements
Postgraduate Committee
# Student Name Degree Attachements
Supervising Students
# Research Title Degree Attachements
1
A NOVEL TECHNIQUE using for in-shell pasteurization of eggs
food technology
Bachelor Degree(Research Project)